You may associate the Moog with either space age bachelor pad background tunes, taking too much cough medicine and seeing Tangerine Dream (a la Lester Bangs), or maybe you just really like Gershon Kingsley (you probably should). Whatever your preference, brunch today is brought to you by The Moog Cookbook, which you can find in it’s entirety over at Music For Maniacs.
- An Uncanny Adventure of Family and Loss: Jeremy Robert Johnson’s “In the River” Reviewed
- “Whatever You Do, Don’t Figure ‘It’ Out”: An Interview with Catherine Lacey
- We All Just Want to Be Touched: A Review of Courtney Maum’s “Touch”
- History, Revision, and Rebellion: An Interview With Molly Patterson